Skip to main content
Fig. 7 | Journal of Ethnic Foods

Fig. 7

From: Unveiling the cultural significance and development of “wajik”, a traditional Javanese food

Fig. 7

The visual appearance of modified wajik: (1) pandan (pandanus); (2) gula pasir (sugar); (3) bunga telang (butterfly pea); (4) dua rasa (two flavors); (5) mawar (rose); (6) wajik kemerdekaan (Independence Day), symbolizing the flag of Republic Indonesia, red and white. Retrieved from: https://www.brilio.net/ragam/11-resep-aneka-wajik-ketan-manis-legit-dan-cocok-untuk-hantaran-210716t.html

Back to article page